- Made in America
- High-Carbon for an Ultra-Sharp Edge
- Stainless Steel for Superior Edge Retention and Lasting Beauty
- Concave Grind to Help Food Fall Away from Blade
- Ergonomic Handles Designed for Comfort
With these three kitchen essentials, you’ll be chopping, slicing, carving and trimming with ease. Made from high-quality materials and handcrafted by cutlery experts, this set of American-made kitchen knives is guaranteed to deliver smooth, clean cuts making prep work fast and easy.
Features:
Features:
- High-Carbon, stainless steel for sharpness and long-lasting beauty
- Concave grind to help food fall away from blade
- Full tang, triple rivet construction for strength, balance and comfort
- Ergonomic handles designed for comfort, reduced fatigue and large or small hands
- Some knives include Cutco’s exclusive Double-D® edge designed with 3 individual cutting surfaces recessed for smooth, clean cuts
- 1 – Santoku-Style Trimmer
- 1 – 7” Santoku Knife
- 1 – 8” Santoku-Style Carver
- 1 – Santoku-Style Trimmer (L, 10” x W, 3/4” x H, 7/8”)
- 1 – 7” Santoku Knife (L, 12-3/4” x W, 7/8” H, x 2”)
- 1 – Santoku-Style 8” Carver (L, 13-3/4” x W, 7/8” x H, 1”)
- Although Cutco Cutlery is dishwasher safe, we recommend you carefully hand-wash your products in hot water, using mild dishwashing liquid. Dry them after washing. Allowing items to soak in dishwater may cause staining from the mineral content in some water.
- To keep your knives sharp, do not cut on porcelain, glass or metal surfaces. We recommend polypropylene cutting boards.
- Store your knives in woodblocks, trays or sheaths to protect their edge.
